Host chef Maggie Ward will collaborate with guest chef Amy Tornquist, Watts Grocery, Durham and wine principal Max Kast, Master Sommelier to guide you through a multi-course dinner. It’s a not to missed culinary experience! These dinners are expected to sell out early so reserve your seat at a preferred location quickly. Dressy casual attire suggested.
General Tickets: $125 | BW&F Members: $112.50
*Tickets are non-refundable as these events are for charity. ALL GUESTS MUST BE 21 OR OLDER TO ATTEND, NO EXCEPTIONS. No pets or strollers allowed at any BWF events.
Start date: April 24, 2019
Start time: 07:00 p.m.
Venue: 909-B Arendell St, Morehead City, NC 28557
Phone: (252) 515-0708