Wine, Bread, Cheese, & More! – Seminar

WINE, BREAD, CHEESE & MORE – SEMINAR

Friday, April 28th
$50 | 3:30 pm | Harvey W. Smith Watercraft Center, Beaufort

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Wine bread cheese

Moderator: Sara Guterbock, Sommelier, CWE, Mutual Distributing Co.
Cheesemonger: Sasha Shreders, Cheney Bros. / Southern Foods
Winemaker: Steve Nelson, Chalk Hill
Featured Bakery: Wildflour Bakery, Gloucester

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